Simple to cook | Comforting to eat | Taste of Home
Directly sourced from trusted millet farmers
Roasted and blended in small quantities for freshness
Authentic regional recipes adapted for modern kitchens
No preservatives. Only grains, spices and care
Know where your grain comes from.
We carefully source our millets from trusted local markets and regional suppliers across India, selecting grains based on quality, freshness, and season. Each batch is chosen for its taste, texture, and nutritional value rather than mass sourcing. We work with millets commonly grown in regions like Telangana, Karnataka, and Rajasthan, where these grains are part of everyday food culture.
Before reaching your kitchen, every ingredient goes through cleaning, soaking, and preparation methods that improve digestion and enhance natural flavor. We focus on small batches to maintain consistency and avoid over-processing.
You may not see a single farm name on every pack, but you can trust what goes inside it. Clean ingredients. No shortcuts. Food made the way it should be.
“Because food should have a story, not just a label”
We work with traditional millets that have nourished Indian kitchens for generations. Each grain brings its own texture, taste, and nutritional benefits.
Light, fluffy, and perfect for dosa or breakfast dishes. A great starting millet for everyday cooking.
Small grains with a soft texture and quick cooking time. Ideal for upma and simple home meals
A traditional powerhouse grain rich in minerals and known for its earthy flavor.
A light, fast-cooking grain known for its easy digestion and versatility. Perfect for simple, nourishing meals like upma and khichdi.
A traditional grain with a mild flavor and wholesome texture, widely used in Indian kitchens for everyday meals.
Kodo millet is a highly nutritious, gluten-free ancient grain packed with fiber, antioxidants, magnesium, and iron. It aids in weight management, controls blood sugar, promotes heart health, and strengthens bones. It is commonly used as a rice substitute (pulao, khichdi).
To make millet based food simpler, more approachable, and easier to include in everyday Indian kitchens through familiar meals and practical food choices.
To bring traditional grains back into everyday Indian kitchens and build MOM into one of India’s leading millet food brands through simple food, honest ingredients, and consistent quality.
Magic Of Millets is a registered food business under the Food Safety and Standards Authority of India (FSSAI).
We follow registered food safety and packaging standards for the preparation and handling of our products.
FSSAI Registration Number:
[23626028001646]
You can verify our registration through the official FSSAI portal.
Bringing traditional millets back to everyday kitchens with simple mixes made from real grains.
Aziznagar, 500075 Telangana, India
info@magicofmillets.com
+91 7093383890
